We are seeking skilled Slaughterers and Meat Packers to join our production team in Manchester. The ideal candidate will be responsible for the safe and efficient slaughter of pigs while adhering to hygiene and food safety regulations.
Responsibilities
Ensure adherence to animal welfare standards during all procedures.
Support the team in achieving production targets.
Adhere to company policies regarding food safety.
Participate in continuous improvement initiatives.
Assist in the training of new team members.
Evaluate and suggest improvements to existing processes.
Requirements
Benefits
Regular team-building activities
Flexible working hours
Annual leave entitlement
Employee assistance programme
Company Culture
Professional Growth: We encourage personal development and offer training opportunities for all our staff.
Community Engagement: We actively participate in community outreach to support local initiatives.
Integrity and Respect: We uphold the highest standards of integrity and respect for all individuals.
Status: Closed
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