The Cellar Packer is responsible for packing and preparing wine for distribution to customers and maintaining a clean and organized cellar. You will play a crucial role in ensuring product quality and inventory management.
Responsibilities
Engage in the packing of wine, ensuring quality control throughout the process.
Assist with inventory tracking using warehouse management systems.
Maintain a safe working environment by following health and safety regulations.
Provide feedback on processes for continuous improvement.
Requirements
Education
High school diploma or equivalent
Experience
Previous experience in a warehouse or production environment is advantageous.
Technical Skills
Forklift operation
Inventory tracking systems
Soft Skills
Problem-solving
Adaptability
Certifications
Forklift certification
Languages
English: Fluent
Advantageous
Experience with inventory tracking systems: Familiarity with software used for inventory management.
Forklift certification: Certifications demonstrating the ability to operate forklifts safely.
Benefits
Comprehensive health and wellness benefits.
Opportunity for career advancement within the company.
Annual employee events and team-building activities.
Flexible shift patterns available.
Company Culture
Growth Opportunities: We offer numerous opportunities for professional development and personal growth.
Sustainability Practices: We are dedicated to environmentally sustainable practices in all our operations.
Employee Recognition: We celebrate our employees' achievements and contributions to the company.