Fish Salter

Job Description

We are looking for a dedicated Fish Salter to join our production team. In this role, you will be responsible for salting fish to ensure its preservation. You’ll be meticulously preparing fish, weighing salt, and adhering to recipes for the perfect salinity.

Responsibilities

• Weigh and measure ingredients accurately for salting processes.
• Mix and blend seasonings to enhance fish products.
• Apply seasonings to fish, ensuring even distribution.
• Clean and maintain seasoning equipment to uphold hygiene standards.
• Assist in other production roles to support team efficiency.
• Contribute to product quality assessments and improvements.
• Participate in team meetings to discuss production goals.
• Engage in training sessions focused on food safety practices.

Requirements

Education

• High school diploma or equivalent

Experience

• Previous experience in food production is a plus.

Technical Skills

• Knowledge of seasoning techniques
• Ability to lift heavy items

Soft Skills

• Strong organisational skills
• Commitment to food hygiene

Advantageous

• Knowledge of industry regulations and standards: Understanding of food safety regulations is beneficial.
• Experience in fish processing technologies: Experience with modern processing techniques is a plus.

Benefits

• Generous annual leave entitlement.
• Employee discounts on company products.
• Wellness programmes to promote health.
• Opportunities for career advancement.

Company Culture

• Continuous Improvement: We value continuous improvement and innovation in our processes.
• Diversity and Inclusion: We celebrate diversity and are committed to an inclusive workplace.