As a Pasta Press Operator, you will be tasked with the crucial responsibility of operating and maintaining the pasta press machine. You will ensure the production of high-quality pasta products while adhering to safety and quality standards.
Responsibilities
Set up, operate, and take care of the pasta press machine.
Monitor the machine's performance and troubleshoot issues promptly.
Maintain a clean and safe working environment in compliance with safety standards.
Document production data and maintenance activities accurately.
Conduct regular inspections of raw materials and finished products for quality.
Work closely with other team members to ensure smooth operation of the production line.
Participate in training sessions to update skills and knowledge of processes.
Follow reporting procedures for any issues affecting production.
Requirements
Education
High school diploma or equivalent
Experience
Experience in the food manufacturing industry is an advantage.
Technical Skills
Pasta press operation
Maintenance knowledge
Soft Skills
Communication
Flexibility
Languages
English: Fluent
Advantageous
Knowledge of hygiene standards: Understanding of hygiene regulations in food production.
Experience with health and safety protocols: Familiarity with workplace safety standards and practices.
Benefits
Attractive salary package
Comprehensive benefits scheme
Training and development programmes
Employee discounts on products
Company Culture
Innovation: We encourage innovation and the sharing of new ideas across teams.
Continuous Improvement: We are dedicated to enhancing our processes and products consistently.
Employee Wellbeing: We prioritize our employees' wellbeing and work-life balance.