Food Production Analyst

Job Description

As a Food Production Analyst at Food Innovations Ltd., you will play a pivotal role in ensuring the quality and efficiency of our production processes. You'll analyse production data, collaborate with cross-functional teams to implement improvements, and drive initiatives that enhance our food safety standards.

Responsibilities

• Conduct regular analysis of production data to optimise efficiency.
• Work with cross-functional teams to develop and implement process improvements.
• Ensuring the highest quality standards are met in all production stages.
• Utilise statistical tools to assess production performance.
• Assist in the development of new product lines based on market trends.
• Collect and analyse feedback from production staff to enhance processes.
• Keep up-to-date with industry trends and regulatory changes.

Requirements

Education

• Bachelor's degree in Food Science or related field
• Postgraduate qualifications in Food Technology are desirable

Experience

• 3+ years of hands-on experience in food production analysis

Technical Skills

• Data Management
• Process Improvement

Soft Skills

• Communication Skills
• Problem-Solving

Certifications

• ISO 22000 Certification
• Certified Food Scientist

Languages

• English: Fluent

Advantageous

• Experience with environmental sustainability practices: Knowledge of sustainable food production practices and their implementation.
• Proficiency in project management tools: Experience with software such as Trello or Asana for project tracking.

Benefits

• Enhanced maternity and paternity leave policies
• Employee wellness programmes
• Flexible working hours
• Employee discounts on company products

Company Culture

• Community Engagement: We actively engage with our community and promote local initiatives.
• Sustainability: Sustainability is a core value. We strive for eco-friendly practices in all operations.
• Empowerment: We believe in empowering our employees to take ownership of their work and contribute ideas.