Food Scientist

Job Description

We are on the lookout for a dedicated Food Scientist to join our vibrant team in Cambridge. The successful candidate will apply their expertise in food formulation, quality assurance, and product development to bring innovative food products to market.

Responsibilities

• Lead projects aimed at identifying innovative food solutions.
• Train and mentor junior scientists in food testing methodologies.
• Establish protocols for food product testing and evaluation.
• Monitor production processes to ensure quality standards are maintained.
• Engage with suppliers to explore new ingredients and materials.

Requirements

Education

• Bachelor's degree in Food Science or equivalent
• Master's degree preferred but not essential

Experience

• 3+ years of relevant industry experience

Technical Skills

• Sensory Evaluation
• Food Product Testing
• Project Management

Soft Skills

• Attention to Detail
• Adaptability

Certifications

• ServSafe Certification

Languages

• English: Fluent

Advantageous

• Experience with product labelling: Knowledge of food labelling regulations and practices.
• Familiarity with food safety audits: Experience in participating in food safety audits and inspections.

Benefits

• Generous paid time off and holidays
• Professional development opportunities
• Wellness programs
• Employee discounts on products

Company Culture

• Diversity and Inclusion: We value diversity and strive to create an inclusive environment for all employees.
• Continuous Improvement: Ongoing professional development is encouraged, empowering employees to hone their skills.