Meat, Poultry, and Fish Cutters and Trimmers

Job Description

We are seeking skilled Meat, Poultry, and Fish Cutters and Trimmers to join our dynamic team. Successful candidates will operate sawmilling equipment and ensure the highest standards of quality and safety in our production processes.

Responsibilities

• Feed raw materials into saws and monitor the output.
• Perform routine maintenance checks on equipment.
• Work collaboratively within the team to meet daily production goals.
• Document production metrics and report any discrepancies.
• Adhere to all health and safety policies in the workplace.

Requirements

Education

• High school diploma or equivalent
• Sawmilling or forestry vocational training highly desired

Experience

• Extensive experience in sawmilling or timber operations preferred

Technical Skills

• Equipment Maintenance
• Inventory Management

Soft Skills

• Attention to Detail
• Teamwork

Certifications

• Heavy Equipment Operator Certification
• Safety and Hygiene Certification

Languages

• English: Fluent

Advantageous

• Forklift operation experience: Hands-on experience operating forklifts in a warehouse environment.
• Skills in basic computer software: Familiar with Microsoft Office and basic inventory tools.

Benefits

• Above market salary with performance bonuses
• Support for continual training and skill development
• Employee discounts on products
• Flexible working hours and potential overtime

Company Culture

• Empowerment: We empower our employees to take initiative and contribute ideas that drive our success.
• Professional Growth: We provide opportunities for professional development through training and workshops.
• Work-Life Balance: We value a healthy work-life balance and encourage practices that support this ethos.