Furnace, Kiln, Oven, Drier, and Kettle Operators and Tenders

Job Description

The Dry-Cans Operator will be responsible for operating and maintaining the machines that dry and package food products in cans. They will ensure that the machines are running efficiently and that the products meet the required quality standards.

Responsibilities

• Operate and monitor can drying machines to ensure efficient production processes.
• Inspect and test finished products to ensure quality standards are met.
• Follow safety procedures and maintain a clean workplace.
• Communicate with team members and supervisors for smooth operations.
• Document production data accurately.
• Stay updated with industry trends and best practices to improve processes.

Requirements

Education

• High school diploma or equivalent

Experience

• 1-2 years of experience operating similar machines

Technical Skills

• Machine operation
• Mechanical aptitude

Soft Skills

• Attention to detail
• Communication

Languages

• English: Fluent

Advantageous

• Experience in the food and beverage industry: Knowledge of production processes and standards specific to food manufacturing.
• Understanding of health and safety guidelines: Familiarity with safety protocols to ensure a safe work environment.

Benefits

• Competitive salary package.
• Additional benefits for long service.
• Flexible working hours.
• Employee discounts on products.

Company Culture

• Innovation: We prioritise innovative solutions that drive our industry forward.
• Teamwork: Our collaborative approach ensures every team member is valued and supported.
• Sustainability: We are committed to sustainable practices that minimise our environmental impact.