Meat, Poultry, and Fish Cutters and Trimmers

Job Description

We are looking for a skilled Crab Meat Processor to join our dynamic team. The ideal candidate should have experience in processing and handling crab meat, ensuring all tasks are completed to the highest safety and quality standards.

Responsibilities

• Ensure that all crab meat is processed efficiently and meets company standards.
• Participate in training sessions to enhance skills and safety practices.
• Help implement new processing techniques to improve efficiency.
• Report any equipment malfunctions to the maintenance team promptly.
• Maintain accurate records of daily production and quality checks.

Requirements

Education

• Basic food safety training preferred.

Experience

• Experience in a similar role within the food processing industry is beneficial.

Technical Skills

• Quality Control
• Equipment Operation

Soft Skills

• Problem Solving

Certifications

• Food Hygiene Level 2 Certification

Languages

• English: Fluent

Advantageous

• Familiarity with Quality Assurance Procedures: Ability to follow and implement quality control measures.
• Experience with Inventory Management: Skills in managing stock levels and rotation.

Benefits

• Health, dental, and vision insurance
• Bonus potential based on performance
• Flexible schedules available
• Employee discounts on seafood products

Company Culture

• Open Communication: We value transparency and clarity in all communications across teams.
• Diversity and Inclusion: We embrace diverse backgrounds and perspectives within our workforce.
• Employee Recognition: We celebrate our employees' contributions and successes regularly.