Join our team as a Food Safety Officer and ensure that our operations meet the highest health and safety standards. You will lead initiatives to enhance food quality and safety across our production facilities.
Responsibilities
Evaluate and enhance food safety management systems.
Conduct risk assessments and food safety audits.
Assist in the development of company policies regarding food safety.
Liaise with external bodies regarding food safety matters.
Prepare reports and presentations on the status of food safety compliance.
Investigate food safety complaints and incidents.
Promote a culture of food safety within the organisation.
Requirements
Education
Bachelor's degree in Food Science, Biology, or related field
Experience
2+ years of experience in food safety or quality assurance
Technical Skills
Food Safety Regulations
Auditing Skills
Soft Skills
Attention to Detail
Communication Skills
Certifications
Food Safety Level 3 Certification
HACCP Certification
Languages
English: Fluent
Advantageous
Experience with allergen management: Knowledge of managing allergens in food products and compliance.
Understanding of quality control processes: Experience in quality control in food production environments.
Benefits
Competitive salary package
Pension scheme with employer contributions
Access to continuous professional development
Generous holiday entitlement
Company Culture
Team Spirit: We foster a supportive work environment that encourages teamwork and collaboration.
Innovation: Our commitment to innovation drives our continuous improvement in food safety practices.
Diversity and Inclusion: We believe in creating an inclusive workplace that respects and values diverse backgrounds.