Food Technology Consultant

Job Description

We are seeking a skilled Food Technology Consultant who will serve as a bridge between food science and business operations. You will help clients navigate the complexities of food product development and technology implementation.

Responsibilities

• Offer expert guidance on the application of new technologies in food production.
• Evaluate and recommend food processing equipment and techniques.
• Assist clients in the formulation and testing of new food products.
• Monitor and evaluate the effectiveness of food technology solutions implemented.
• Provide insights into consumer preferences and product development.
• Participate in safety audits and process improvements.
• Develop sustainability strategies in food production processes.
• Provide ongoing support and consultancy to clients post-implementation.
• Engage in continuous professional development within the food technology sector.

Requirements

Education

• Bachelor's degree in Food Technology, Nutrition, or a related field
• Higher degree in Food Science or related area is advantageous

Experience

• 3-6 years of consultancy experience in the food sector

Technical Skills

• Research and Development
• Data Analysis
• Sustainable Practices

Soft Skills

• Interpersonal Skills
• Negotiation Skills

Certifications

• ISO 22000 Food Safety Management
• Food Safety Supervisor Certification

Languages

• English: Fluent

Advantageous

• Experience in nutritional analysis: Proficiency in analysing the nutritional content of food products.
• Knowledge of international food regulations: Understanding of regulations across different regions regarding food production.

Benefits

• Strong career progression opportunities
• Employee discounts on products
• Support for ongoing education and professional training
• Generous leave policy including additional wellness days

Company Culture

• Inclusivity: We celebrate diversity and promote inclusion in our workplace.
• Continuous Improvement: We encourage our employees to pursue continuous improvement and learning opportunities.