Soft Sugar Supervisor

Job Description

We are seeking a highly motivated and experienced Soft Sugar Supervisor to oversee our production operations in the confectionery industry. The ideal candidate will coordinate and manage the production process, ensuring the highest quality standards are met while leading a team.

Responsibilities

• Oversee all aspects of soft sugar production, including mixing, heating, and packaging.
• Monitor quality control procedures, conducting inspections and tests.
• Manage stock levels, inventory management, and ordering of raw materials.
• Collaborate with other departments, including Logistics and Quality Control.
• Conduct performance evaluations and address any performance issues.

Requirements

Education

• Minimum of a high school diploma or equivalent
• Relevant certifications in food production or management are advantageous.

Experience

• At least 3 years of experience in a similar supervisory role within the food production industry.

Technical Skills

• Leadership
• Quality Control

Soft Skills

• Communication
• Problem-solving

Languages

• English: Fluent

Advantageous

• Prior experience in confectionery production: Experience in working within soft sugar production environments.
• Knowledge of HACCP and food safety regulations: Understanding of food safety standards and practices.

Benefits

• Competitive salary between £25,000 - £35,000 per annum.
• Health and dental insurance.
• Flexible working hours.
• Opportunities for professional development.

Company Culture

• Teamwork: We believe in fostering a collaborative environment where every team member is valued.
• Safety First: Safety is our top priority, and we ensure that all team members understand the importance of safe working practices.
• Innovative Spirit: We encourage innovative ideas that can enhance our production processes.